Garlic > You

For those who might not know, lately I’ve been cooking a lot. Since adulthood, I’ve been a fan of crushing garlic into just about everything I make in some form. I think you should do it too.

Good, quick read about it here:
Warning: Do not eat if starring in New Moon.

About Nik

Writer, occasional photographer, common street juggler. I enjoy cooking, crafting, a clean house, animals, and senses of humour. Oh yeah and being the mom of my boy John.

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